Easy Chicken Rice in Rice Cooker

Easy Chicken Rice in Rice Cooker: ข้าวมันไก่หม้อหุงข้าว

Chicken Rice or Khao Man Gai is Thai food dish that is very popular among Thai people to eat for lunch and dinner. Learn how to cook chicken rice easily in your rice cooker.

Chicken Rice Sauce (Nam Jim Khao Man Gai)

Chicken Rice Sauce (Nam Jim Khao Man Gai) : น้ำจิ้มข้าวมันไก่

If you have a little time but you want to make dipping sauce for chicken, we recommend you to try this chicken rice sauce recipe.  It doesn’t have too strong taste of ginger and chili. But believe us, it's delicious.

Easy Homemade Yogurt

Easy Homemade Yogurt : โฮมเมดโยเกิร์ต

Making yogurt can be easy, just follow these simple steps.

Easy to Bake Pork Toast

Easy to Bake Pork Toast (Khanompang Na Moo) : ขนมปังหน้าหมู

If you are looking for a quick and easy appetizer for your next party, give this bite-sized Pork Toast a try.

Thai Style Noodles in Gravy (Rad Na Sen-Mhee)

Thai Style Noodles in Gravy (Rad Na Sen-Mhee) : ราดหน้าเส้นหมี่

Rad Na is another popular street food dish in Thailand. Rad Na Sen-Mhee is thin rice noodles and vegetables topped with thick gravy. The meat can be pork, chicken or seafood. You can put some additional sugar, fish sauce, sliced chilies in white vinegar and ground dried chilies on the side when eating. This is our favorite all time noodle dish and the recipe is down below.

Bacon Wrapped Enoki Mushrooms

Bacon Wrapped Enoki Mushrooms : เห็ดเข็มทองพันเบคอน

Looking for a quick and easy appetizer recipe? How about trying something new like this Enoki mushrooms wrapped in bacon! This delicious Thai appetizer is really simple and it tastes so good!

Thai Style Noodles in Gravy (Rad Na Sen-Yai) : ราดหน้าเส้นใหญ่

Thai Style Noodles in Gravy (Rad Na Sen-Yai) : ราดหน้าเส้นใหญ่

Rad Na is another popular street dish in Thailand. Rad Na is flat rice noodles and vegetables topped with thick gravy. The meat can be pork, chicken or seafood. You can put some additional sugar, fish sauce, sliced chilies in white vinegar and ground dried chilies on the side when eating. This is our favorite all time noodle dish and the recipe is down below.

Stir-fry Pickled Mustard Green with Egg (Pak-Gad Dong Pad Khai) : ผักกาดดองผัดไข่

Stir-fry Pickled Mustard Green with Egg (Pak-Gad Dong Pad Khai) : ผักกาดดองผัดไข่

This 2-ingredient recipe is only requiring the pickled mustard green and egg. It’s simple and easy to make in 3 mins!

Pork Intestine Stir-Fry with Flowering Garlic Chives (Dok-Hom Pad Krueng Nai) : ดอกหอมผัดเครื่องใน

Pork Intestine Stir-Fry with Flowering Garlic Chives (Dok-Hom Pad Krueng Nai) : ดอกหอมผัดเครื่องใน

Garlic chives are edible flowers and stem leaves. They may not be familiar to westerners but easily found in local markets of Thailand. Thais like cooking garlic chives with stir-fry recipes.

Pickled Mustard Green with Chicken Soup (Tom Pak-Gad Dong) : ต้มผักกาดดอง

Pickled Mustard Green with Chicken Soup (Tom Pak-Gad Dong) : ต้มผักกาดดอง

Pickled lettuce soup with spare is easy and simple recipe to cook. This soup has a perfect flavor of saltiness and sourness from pickled mustard green. Chicken is well simmered with pork and pickled mustard greens. Enjoy alongside rice, if desired.

data-matched-content-ui-type="image_card_stacked"

Follow us on Twitter

Find us on Facebook

Follow us on Instagram